Apr 15

Pho in the Tenderloin


The best meal so far in San Francisco’s Tenderloin district was my well-done brisket, rare steak, beef ligament and tripe pho at the Pho Tan Hoa. I ended up wearing a fair amount of it. It was worth it: the broth was full of a strong beef flavor, and the ligament was nice and chewy.

1 comment

  1. Sofia

    Yum. Looking good.

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